Victoria's Butter Gooey Bars

INGREDIENTS
1 Box of yellow cake mix
3 Egg
2 Stick of butter (melted)
8 Oz. package of cream cheese (softened)
1 Teaspoon of pure vanilla extract
16 Oz box of confectioners sugar


Preheat over to 350.

Lightly grease 13x9x2” baking pan.

In an electric mixer combine cake mix, one egg and one stick of melted butter. Mix well. Pat into the bottom of prepared pan and set aside.

Still using an electric mixer, beat cream cheese until smooth, add 2 eggs and vanilla. Pour in confectioners sugar and beat well. Reduce speed of mixer and slowly poor in remaining stick of melted butter.

Pour filling onto cake mixture and spread evenly. Bake for 40-50 minutes. Don’t be afraid to make a judgment call on cooking time. You want the center to be a little gooey, so don’t bake past that point. Remove from oven and cool completely. Cut into squares once cool.